Wednesday, October 7, 2015

Oct. 7

Yesterday was the start of our baking week! We are baking using the vegetables we harvested from the Sun Circle. Yesterday we made pumpkin muffins and today we made carrot cookies! We learned how to read some measuring terms like tsp (teaspoon) and we also learned a bit about fractions like 1/2 and 1/4.

We are busy working on a special surprise that will be coming home for the Thanksgiving weekend. We are very excited to share some of our learning with our families through this special surprise!

This week we also began guided reading. Guided reading happens at the very beginning of our day so please make sure to be on time for school.